Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed | 100.0 g |
Fat, beef tallow | 100.0 g |
Fat, mutton tallow | 100.0 g |
Oil, walnut | 100.0 g |
Oil, almond | 100.0 g |
Oil, apricot kernel | 100.0 g |
Oil, soybean lecithin | 100.0 g |
Oil, hazelnut | 100.0 g |
Oil, babassu | 100.0 g |
Oil, grapeseed | 100.0 g |
Oil, cupu assu | 100.0 g |
Oil, teaseed | 100.0 g |
Shortening, household, lard and vegetable oil | 100.0 g |
Oil, sunflower, linoleic, (partially hydrogenated) | 100.0 g |
Shortening bread, soybean (hydrogenated) and cottonseed | 100.0 g |
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) | 100.0 g |
Shortening frying (heavy duty), beef tallow and cottonseed | 100.0 g |
Shortening industrial, soybean (hydrogenated) and cottonseed | 100.0 g |
Shortening frying (heavy duty), palm (hydrogenated) | 100.0 g |
Shortening household soybean (hydrogenated) and palm | 100.0 g |
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) | 100.0 g |
Oil, sheanut | 100.0 g |
Oil, sesame, salad or cooking | 100.0 g |
Lard | 100.0 g |
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) | 100.0 g |
Oil, soybean, salad or cooking, (partially hydrogenated) | 100.0 g |
Oil, rice bran | 100.0 g |
Oil, wheat germ | 100.0 g |
Oil, peanut, salad or cooking | 100.0 g |
Oil, soybean, salad or cooking | 100.0 g |
Oil, coconut | 100.0 g |
Oil, corn, industrial and retail, all purpose salad or cooking | 100.0 g |
Oil, palm | 100.0 g |
Oil, ucuhuba butter | 100.0 g |
Oil, sunflower, linoleic (less than 60%) | 100.0 g |
Oil, cocoa butter | 100.0 g |
Oil, cottonseed, salad or cooking | 100.0 g |
Oil, sunflower, linoleic, (approx. 65%) | 100.0 g |
Oil, safflower, salad or cooking, linoleic, (over 70%) | 100.0 g |
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) | 100.0 g |
Vegetable oil, palm kernel | 100.0 g |
Oil, poppyseed | 100.0 g |
Oil, tomatoseed | 100.0 g |
Oil, olive, salad or cooking | 100.0 g |
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings | 100.0 g |
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor | 100.0 g |
Oil, industrial, soy ( partially hydrogenated), all purpose | 100.0 g |
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry | 100.0 g |
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening | 100.0 g |
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter | 100.0 g |
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter | 100.0 g |
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product | 100.0 g |
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings | 100.0 g |
Shortening, confectionery, fractionated palm | 100.0 g |
Oil, industrial, palm kernel (hydrogenated), filling fat | 100.0 g |
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables | 100.0 g |
Shortening, industrial, soy (partially hydrogenated ) and corn for frying | 100.0 g |
Shortening, industrial, soy (partially hydrogenated ) for baking and confections | 100.0 g |
USDA Commodity Food, oil, vegetable, soybean, refined | 100.0 g |
USDA Commodity Food, oil, vegetable, low saturated fat | 100.0 g |
Oil, industrial, canola, high oleic | 100.0 g |
Oil, industrial, soy, low linolenic | 100.0 g |
Oil, industrial, soy, ultra low linolenic | 100.0 g |
Oil, industrial, soy, fully hydrogenated | 100.0 g |
Oil, industrial, cottonseed, fully hydrogenated | 100.0 g |
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy | 100.0 g |
Fish oil, menhaden, fully hydrogenated | 100.0 g |
Shortening industrial, lard and vegetable oil | 100.0 g |
Oil, avocado | 100.0 g |
Oil, canola | 100.0 g |
Oil, mustard | 100.0 g |
Oil, sunflower, high oleic (70% and over) | 100.0 g |
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) | 100.0 g |
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed | 100.0 g |
Oil, oat | 100.0 g |
Fish oil, cod liver | 100.0 g |
Oil, industrial, soy, refined, for woks and light frying | 100.0 g |
Fish oil, menhaden | 100.0 g |
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening | 100.0 g |
Fish oil, salmon | 100.0 g |
Fish oil, sardine | 100.0 g |
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) | 100.0 g |
Oil, industrial, mid-oleic, sunflower | 100.0 g |
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying | 100.0 g |
Oil, industrial, canola for salads, woks and light frying | 100.0 g |
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying | 100.0 g |
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts | 100.0 g |
Oil, nutmeg butter | 100.0 g |
Fish oil, herring | 100.0 g |
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) | 100.0 g |
Oil, whale, bowhead (Alaska Native) | 100.0 g |
Oil, corn and canola | 100.0 g |
Oil, walrus (Alaska Native) | 100.0 g |
Oil, corn, peanut, and olive | 100.0 g |
Oil, beluga, whale (Alaska Native) | 100.0 g |
Oil, flaxseed, cold pressed | 99.98 g |
Shortening, vegetable, household, composite | 99.97 g |
Fat, duck | 99.8 g |
Fat, turkey | 99.8 g |
Fat, goose | 99.8 g |
Fat, chicken | 99.8 g |