Gelatins, dry powder, unsweetened | 19.049 g |
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium | 13.773 g |
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C | 13.773 g |
Snacks, pork skins, plain | 11.917 g |
Snacks, pork skins, barbecue-flavor | 11.036 g |
Pork, fresh, variety meats and by-products, ears, frozen, raw | 4.4 g |
Fish, whitefish, dried (Alaska Native) | 4.37 g |
Seal, bearded (Oogruk), meat, dried (Alaska Native) | 4.351 g |
Whale, beluga, meat, dried (Alaska Native) | 4.079 g |
Soy protein isolate | 3.603 g |
Soy protein isolate, potassium type | 3.603 g |
Soy protein isolate, potassium type, crude protein basis | 3.603 g |
Turkey, skin, from retail parts, from dark meat, cooked, roasted | 3.48 g |
Seeds, sesame flour, low-fat | 3.434 g |
Pork, pickled pork hocks | 3.343 g |
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) | 3.285 g |
Smelt, dried (Alaska Native) | 3.28 g |
Chicken, broilers or fryers, skin only, cooked, roasted | 3.248 g |
Peanut flour, defatted | 3.145 g |
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered | 3.142 g |
Turkey, skin from whole (light and dark), roasted | 3.108 g |
Seaweed, spirulina, dried | 3.099 g |
Egg, white, dried, powder, stabilized, glucose reduced | 3.085 g |
Seeds, sunflower seed flour, partially defatted | 3.083 g |
Egg, white, dried, stabilized, glucose reduced | 3.067 g |
Turkey, young hen, skin only, cooked, roasted | 3.036 g |
Fish, cod, Atlantic, dried and salted | 3.015 g |
Mollusks, whelk, unspecified, cooked, moist heat | 2.991 g |
Chicken, broilers or fryers, skin only, cooked, fried, flour | 2.888 g |
Egg, white, dried, flakes, stabilized, glucose reduced | 2.88 g |
Turkey, enhanced, skin from whole, (light and dark), roasted | 2.876 g |
Egg, white, dried | 2.842 g |
Seeds, sesame flour, partially defatted | 2.761 g |
Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash | 2.688 g |
Soy protein concentrate, produced by alcohol extraction | 2.688 g |
Soy protein concentrate, produced by acid wash | 2.688 g |
Beef, cured, breakfast strips, cooked | 2.614 g |
Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium | 2.6 g |
Pork, cured, bacon, cooked, baked | 2.508 g |
Chicken, broilers or fryers, skin only, cooked, stewed | 2.428 g |
Seeds, cottonseed flour, low fat (glandless) | 2.416 g |
Seeds, cottonseed meal, partially defatted (glandless) | 2.381 g |
Beverages, Protein powder soy based | 2.367 g |
Pork, fresh, variety meats and by-products, tail, raw | 2.361 g |
Veal, variety meats and by-products, liver, cooked, braised | 2.288 g |
Beef, cured, corned beef, canned | 2.263 g |
Pork, fresh, variety meats and by-products, tail, cooked, simmered | 2.261 g |
Seeds, safflower seed meal, partially defatted | 2.224 g |
Veal, variety meats and by-products, liver, cooked, pan-fried | 2.204 g |
Beef, round, top round, separable lean only, trimmed to 0" fat, all grades, cooked, braised | 2.199 g |
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | 2.192 g |
Soy flour, defatted, crude protein basis (N x 6.25) | 2.174 g |
Soy flour, defatted | 2.174 g |
Corned beef loaf, jellied | 2.17 g |
Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 2.169 g |
Snacks, beef sticks, smoked | 2.16 g |
Soy flour, low-fat, crude protein basis (N x 6.25) | 2.151 g |
Chicken, skin (drumsticks and thighs), cooked, roasted | 2.132 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, select, cooked, braised | 2.127 g |
Chicken, broilers or fryers, skin only, raw | 2.127 g |
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | 2.114 g |
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | 2.114 g |
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | 2.11 g |
Seeds, sesame flour, high-fat | 2.108 g |
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised | 2.107 g |
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | 2.1 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised | 2.098 g |
Chicken, broilers or fryers, skin only, cooked, rotisserie, original seasoning | 2.095 g |
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised | 2.094 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | 2.091 g |
Beef, cured, thin-sliced beef | 2.087 g |
Luncheon meat, beef, thin sliced | 2.087 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | 2.084 g |
Soy meal, defatted, raw | 2.078 g |
Soy meal, defatted, raw, crude protein basis (N x 6.25) | 2.078 g |
Pork, cured, breakfast strips, cooked | 2.071 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised | 2.071 g |
Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried | 2.066 g |
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised | 2.064 g |
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised | 2.045 g |
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 2.043 g |
Peanut flour, low fat | 2.037 g |
Pork, cured, feet, pickled | 2.034 g |
Mollusks, cuttlefish, mixed species, cooked, moist heat | 2.032 g |
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | 2.032 g |
Turkey, skin, from retail parts, from dark meat, raw | 2.032 g |
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | 2.032 g |
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised | 2.025 g |
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised | 2.02 g |
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | 2.019 g |
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | 2.017 g |
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised | 2.014 g |
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned | 2.014 g |
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour | 2.013 g |
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 2.003 g |
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | 2.0 g |
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | 1.995 g |
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | 1.993 g |
Seeds, cottonseed flour, partially defatted (glandless) | 1.986 g |
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised | 1.986 g |