Butter, without salt | 2.007 g |
Butter, salted | 2.007 g |
Butter oil, anhydrous | 1.91 g |
Butter, whipped, with salt | 1.557 g |
Butter, light, stick, with salt | 1.06 g |
Butter, light, stick, without salt | 1.06 g |
Cheese, goat, hard type | 0.782 g |
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings | 0.752 g |
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts | 0.75 g |
Candies, toffee, prepared-from-recipe | 0.721 g |
Cream, fluid, heavy whipping | 0.71 g |
Cheese, roquefort | 0.66 g |
Cheese, goat, semisoft type | 0.656 g |
Cheese, gouda | 0.64 g |
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners | 0.634 g |
Cheese, gruyere | 0.621 g |
Oil, coconut | 0.6 g |
Queso cotija | 0.592 g |
Cheese, feta | 0.573 g |
Cheese, gjetost | 0.566 g |
Cheese, parmesan, grated | 0.565 g |
Cheese, parmesan, low sodium | 0.559 g |
Cheese, port de salut | 0.556 g |
Cheese, low-sodium, cheddar or colby | 0.546 g |
Cheese, tilsit | 0.536 g |
Cheese, cheddar | 0.529 g |
Cheese, parmesan, shredded | 0.515 g |
Cheese, pasteurized process, American, without added vitamin D | 0.509 g |
Cheese, pasteurized process, American, fortified with vitamin D | 0.509 g |
Cheese, romano | 0.508 g |
Margarine-like, butter-margarine blend, 80% fat, stick, without salt | 0.499 g |
Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler, LIPIL, powder | 0.494 g |
Cheese, limburger | 0.489 g |
Cheese, fontina | 0.489 g |
Cheese, pasteurized process, swiss | 0.489 g |
Cheese, swiss, low sodium | 0.489 g |
Cheese, cheshire | 0.488 g |
Cheese, swiss | 0.488 g |
Cheese, parmesan, hard | 0.487 g |
Cheese, mexican, queso anejo | 0.474 g |
Cheese food, pasteurized process, swiss | 0.472 g |
Cheese, mexican, queso chihuahua | 0.47 g |
Cheese food, cold pack, American | 0.47 g |
Cheese, caraway | 0.466 g |
Cheese, goat, soft type | 0.463 g |
Cheese, edam | 0.461 g |
Vegetable oil-butter spread, reduced calorie | 0.46 g |
Cheese, mexican, queso asadero | 0.447 g |
Cheese, mozzarella, whole milk | 0.446 g |
Cheese food, pasteurized process, American, without added vitamin D | 0.444 g |
Cheese food, pasteurized process, American, vitamin D fortified | 0.444 g |
Cream, whipped, cream topping, pressurized | 0.427 g |
Cheese, white, queso blanco | 0.421 g |
Cheese, Mexican, blend, reduced fat | 0.42 g |
USDA Commodity, cheese, cheddar, reduced fat | 0.42 g |
Cheese, Mexican blend | 0.417 g |
Cheese spread, pasteurized process, American | 0.408 g |
Cream, sour, cultured | 0.402 g |
Cheese, dry white, queso seco | 0.399 g |
Cheese, parmesan, dry grated, reduced fat | 0.395 g |
Nuts, coconut meat, dried (desiccated), creamed | 0.393 g |
Cheese, fresh, queso fresco | 0.387 g |
Cheese product, pasteurized process, American, vitamin D fortified | 0.38 g |
Cheese, brick | 0.373 g |
Cream, fluid, light (coffee cream or table cream) | 0.371 g |
Cheese, provolone | 0.37 g |
Nuts, coconut meat, dried (desiccated), not sweetened | 0.367 g |
Cheese, cheddar, reduced fat | 0.361 g |
Cheese, blue | 0.361 g |
Cheese, pasteurized process, cheddar or American, low sodium | 0.359 g |
Cheese, pasteurized process, pimento | 0.355 g |
Croissants, butter | 0.351 g |
Cheese, muenster, low fat | 0.337 g |
Frostings, chocolate, creamy, dry mix, prepared with butter | 0.327 g |
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy | 0.325 g |
Cheese, brie | 0.323 g |
Cookies, butter, commercially prepared, unenriched | 0.323 g |
Cookies, butter, commercially prepared, enriched | 0.323 g |
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter | 0.321 g |
Candies, truffles, prepared-from-recipe | 0.32 g |
Oil, industrial, palm kernel (hydrogenated), filling fat | 0.318 g |
Ice creams, chocolate, rich | 0.312 g |
Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt | 0.309 g |
Cream, fluid, light whipping | 0.302 g |
Alcoholic beverage, liqueur, coffee with cream, 34 proof | 0.294 g |
Cheese, cream | 0.294 g |
Croissants, cheese | 0.293 g |
Ice creams, vanilla, rich | 0.29 g |
Sauce, alfredo mix, dry | 0.289 g |
Candies, semisweet chocolate, made with butter | 0.285 g |
Cheese, camembert | 0.283 g |
Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D | 0.27 g |
Sour cream, reduced fat | 0.27 g |
Cheese, american cheddar, imitation | 0.27 g |
Cheese product, pasteurized process, cheddar, reduced fat | 0.27 g |
Cookies, chocolate chip, prepared from recipe, made with butter | 0.269 g |
Nuts, coconut meat, dried (desiccated), toasted | 0.267 g |
Cheese, colby | 0.259 g |
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product | 0.258 g |
Ice cream bar, stick or nugget, with crunch coating | 0.244 g |
Cheese, monterey | 0.244 g |